Getting married? Wedding Cake is here to help you get inspired, organized, stay sane and feel like you’re in control! Learn the real essentials--plus how to avoid any disasters and bridezilla moments—from wedding industry pros, perpetual bridesmaids and successfully married couples. We’ll talk food, fashion, and music while eating yummy wedding cake on air. We promise your big day will be even sweeter with Wedding Cake by your side.
Newly married Executive Director Caity and HRN intern Jordan join DJ CherishTheLuv and some cake from Whole Foods in studio today to give advice and t...
Having a friend officiate your wedding? We're going to talk about why you might want to consider hiring a professional instead! NYC Officiant, Sacha J...
What to feed the people! Today's episode we will discuss feeding your guests on your big day. We will be also be featuring the book "Stuff Every Bride...
This special episode of Wedding Cake is a discussion about music choices and why it really does matter! No, you don't want to just save money and plug...
Veggies in your cakes? Rose McAdoo is back to talk about that! Whisk Me Away Cakes' mission is to share stories through dessert. Using desserts to dri...
Storytelling through dessert? Sounds like a perfect plan to us! Whisk Me Away Cakes' mission is to share stories through dessert. Using desserts to dr...
Today's Wedding Cake is a microcake! More and more folks are going the cupcake and donut route, but we have something even better and we are going to ...
Today's Wedding Cake is actually a wedding donut! Made with Bob's Red Mill Gluten-Free Flour, brought to us by Om Sweet Home Bakery! This episode is d...
Today's wedding cake was made by today's guest, Dawn Pascale, owner of Om Sweet Home, a 100% vegan & gluten-free, soy-free, palm oil-free, organic & n...
Today's live on-air guest is cake maker, Kate Snider, the current Pastry Chef at Cantine, a successful Brooklyn based catering company & cafe. Kate ha...