Episode 4: Anita Stewart
Straight From The Line Podcast - Episode 4: Anita Stewart, Food Laureate, University of Guelph, Ontario. Chef Jason Lynch and Anita Stewart discuss th...
Straight From The Line
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Chef Jason Lynch in candid conversations with top chefs, producers, and food and wine experts. Straight talk about food hosted by an award winning chef who still works on the line.
Episode 4: Anita Stewart
Straight From The Line Podcast - Episode 4: Anita Stewart, Food Laureate, University of Guelph, Ontario. Chef Jason Lynch and Anita Stewart discuss th...
Episode 3: Brad Long
Straight From The Line Podcast - Episode 3: Brad Long, Chef/Owner at Cafe Belong - Evergreen Brick Works, Toronto, Ontario. Chefs Jason Lynch and Brad...
Episode 3: Brad Long
Straight From The Line Podcast - Episode 3: Brad Long, Chef/Owner at Cafe Belong - Evergreen Brick Works, Toronto, Ontario. Chefs Jason Lynch and Brad...
Episode 2: Dennis Johnston
Straight From The Line Podcast - Episode 2: Dennis Johnston, Chef/Owner at Fid Resto, Halifax, Nova Scotia. Chefs Jason Lynch and Dennis Johnston talk...
Episode 2: Dennis Johnston
Straight From The Line Podcast - Episode 2: Dennis Johnston, Chef/Owner at Fid Resto, Halifax, Nova Scotia. Chefs Jason Lynch and Dennis Johnston talk...
Episode 1: Todd Perrin
Episode 1: Todd Perrin, Chef/Owner at Mallard Cottage, St. John's Newfoundland and Labrador. Chef Todd Perrin joins Jason Lynch to chat about what's h...
Episode 1: Todd Perrin
Episode 1: Todd Perrin, Chef/Owner at Mallard Cottage, St. John's Newfoundland and Labrador. Chef Todd Perrin joins Jason Lynch to chat about what's h...