Welcome to the Overcoming MS | Living Well with MS podcast. In each episode, your host Geoff Allix will explore a different aspect of the OMS 7-Step Recovery Program in greater depth. New episodes will be published approximately once per month, and will feature interviews with scientists, fitness specialists, diet experts, stress reduction professionals and OMSers themselves. The podcast will also feature inspirational, real-life stories from people with multiple sclerosis about the daily challenges and small victories of successful lifestyle modification.
Welcome to Living Well with MS Coffee Break #23, where we are pleased to welcome Katy Glenie as our guest! Our Coffee Break series is your chance to...
Getting pregnant is a topic that often spawns many questions, but this is especially so when you have MS and must balance health and lifestyle conside...
Welcome to Living Well with MS Coffee Break #22, where we are pleased to welcome Jen DeTracey as our guest! Our Coffee Break series is your chance t...
Welcome to our third installment of Ask Jack, featuring the prodigious culinary talents of professional holistic chef Jack McNulty answering food-rela...
Dive into the what’s happening at the forefront of MS research with the guidance of Dr. Michael Kornberg, Associate Director of the Neurology Residenc...
Welcome to Living Well with MS Coffee Break #21, where we are pleased to welcome Julie Pankhurst as our guest! Our Coffee Break series is your chanc...
Ritu Kaur is no ordinary woman. She is creative, accomplished, life-loving and, after getting diagnosed with MS, has made it her single-handed mission...
Welcome to Living Well with MS Coffee Break #20, where we are pleased to welcome Gillian Robertson as our guest! Our Coffee Break series is your cha...
We all know that exercise is a key component of healthy living, and particularly important too if you have MS, which is why it plays such a prominent ...
Welcome to our third installment of Ask Jack, featuring the prodigious culinary talents of professional holistic chef Jack McNulty answering food-rela...