The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.
GUEST: Lori Baker. Kelseyville Pear Festival http://www.pearfestival.com/ Cal Peternell Author: Burnt Toast and other Disasters http://www.calpeternel...
It's the start of the Fall cookbook releases...which means we've been flipping through lot's of new titles to share some of the most evocative writing...
GUESTS: Gordon Hull Owner: Heidrun Meader...Point Reyes, CA https://www.heidrunmeadery.com/ Rachel Levin Author: Steamed: A Catharsis Cookbook: For Ge...
GUESTS: Paula Shatkin Founder: Graventstein Apple Presidium https://www.fondazioneslowfood.com/en/slow-food-presidia/sebastopol-gravenstein-apple/ Joh...
GUESTS Allan Green Founder...International Canned Wine Competition https://cannedwinecompetition.com/ Competion Winners: Scott Johnson Solid Ground Br...