Cider Riot! ciders are, bar-none the best cider available. After running into Abram and trying their hopped cider  Everybody Pogo, I understood why ci...

Barley’s Angels Farm to Bottle event at Rogue Hop Farm featured a number of presentations, tours and tastings showcasing Terroir to table quality. Cra...

  At the beautiful Breakside Brewery in Portland, Oregon I interviewed Brew Master Ben Edmunds  over 7 tasters of his fine craft beer. Each beer was a...

Maui Brewing Company’s owner Garrett Marrero and Brewmaster Scott Freitas volley off one another in this very entertaining and informative interview t...

Cascade Brewing’s Barrel House features 12 barrel aged sour beers, and 4 exceptional, quafable ales. The fruity sours are made with 150 pounds of frui...

Brewmaster Alan Sprints founded Hair of the Dog Brewing Company in 1992. Inspired by Winter Ales Alan’s brewing focuses on robust, complex beers. This...

Firestone Walker Brewery’s Brewmaster Matt Brynildson and I enjoyed a beer at one of the many events surrounding the Oregon Brewers Festival. Named Mi...

Glen Hay Falconer Foundation Brewing Scholarship 2008 winners Patrick Miller and Vasilios Glestos brewed the latest collaboration ale for the Sasquatc...

Drew Cluley invited me to The Pike Brewing Company for their Vertical Barley Wine Tasting and was a fabulous host. They served six vintages of the Old...

  HopValley Brewing Co. had been open for about a week when I stopped by. They have done a remarkable job of opening this beautiful restaurant and bre...