Country Cooks with Bill West
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About

Pull up a chair in the country kitchen as we talk country music and country cookin'. Savor the conversation with musicians, chefs, foodies, and country fans as we talk about country food, country music, and the interesting people who create both. Host Bill West is the Program Director of NASHFM969 in Charleston, SC and is also the founder and resident foodie at the popular food site http://BarbecueTricks.com

LoCash Shipwrecked Wine

Chris Lucas and Preston Brust of Locash drink wine backstage with me and talk about the secret pirate recipe and the ramifications of eating a 72 oz s...
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Tracy Lawrence Turkey Fry

Multi-Platinum CMA and ACM award winning recording artist Tracy Lawrence was recently deemed Philanthropist of The Year in Nashville. His Mission Poss...
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Summertime Food and BBQ Travel

Would you travel for the food you love? According to a recent survey by CheapTickets.com more than fifty percent of Americans will do just that, and a...
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Nikki Dinki Cooks

Fun with Nikki Dinki from 2015 talking about Junk Food Flip. Check out her new book Meat On The Side Here --->http://amzn.to/1UecrBQ
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One Pan Nan Kelley

Great American Country Top 20 Host Nan Kelly talks about her book "One Pan Nan - One Pan Cooking For One Pan Cleanup." Plus, what food gets Alan Jacks...
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Eli Young Band Brisket Judging

The Eli Young Band take a moment on the bus to taste test and JUDGE my brisket vs. a local smokehouse. Plus Rider demands and favorite BBQ playlist tu...
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