Chef Marcus Samuelsson (S6/Ep.21)
Marcus Samuelsson is a chef, restaurateur, author, TV personality and philanthropist. He is behind a number of acclaimed restaurants around the world,...
Beyond the Plate
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About
Join Andrew “Kappy” Kaplan as he sits down in-person with the world’s culinary elite to explore their journey into the industry, their career ups and downs, and the social impact they have made in their community. Every episode will share inspiring stories and anecdotes of what it means to be in today’s bustling hospitality industry, 15 million employees and growing… Beyond the Plate.
Beyond the Drink: Omar Yeefoon’s Alivia Cocktail (S6/Ep.20)
Omar Yeefoon is a Dallas, TX-based bartender, teacher and mentor of the bar industry. His simple, yet nuanced approach to cocktail creation and servic...
The Modern Mixologist, Tony Abou-Ganim (S6/Ep.19)
Tony Abou-Ganim is one of the pioneering and leading bar professionals in the world. He has two cocktail books, hosted TV shows and has his own signat...
BONUS Episode Cookalong: Cast Iron Spicy Fish Sandwich on a Toasted Garlic Hoagie Roll with 'Christmas' Remoulade and Shrettuce (S6/Ep.18)
This week, we’re taking a short break from our regular schedule to share a special bonus episode with our friends at Martin’s Famous Potato Rolls, Rea...
Chef Ken Oringer (S6/Ep.17)
Ken Oringer is a Boston-based chef and owner of Uni, Toro, Coppa and Little Donkey. His restaurants have consistently received rave reviews including ...
Beyond the Drink: Sadé Stamps’ Nothing Nice Cocktail (S6/Ep.16)
Sadé Stamps is a bartender based in Oakland, CA. She has curated various bar programs and is currently doing the beverage consulting for Roux 40, Chef...
Chef Buddy Valastro (S6/Ep.15)
Buddy Valastro is a fourth-generation baker who was born into the business owned & operated by his parents. He grew up in Hoboken, New Jersey in an ol...
Beyond the Drink: Joseph Jebelean’s Ravishing Rick Rhub (S6/Ep.14)
Joseph Jebelean is a Miami born and bred bartender. As a student studying biology and chemistry, he washed dishes at P.F. Chang’s until the opportunit...
Salt & Straw's Tyler Malek (S6/Ep.13)
Tyler Malek is the Co-Founder and Head Ice Cream Maker for the Portland-based Salt & Straw Ice Cream. He has created more than 1,000 flavors, which we...
BONUS Episode: Simon Ford of Fords Gin (S6/Ep.12)
This week, we’re taking a short break from our regular schedule to share a special bonus episode featuring our partner, Fords Gin. We’re joined by the...