Sports
John Henigin and Frank Selby kick off the show with Chef John McGannon from Wild Eats. Wild Eats is the industry leader for Dry Rubs and Seasoning Blends. Then we head up to Alaska to touch base with Bob Follman. Bob runs the Katmai Lodge on the Alagnak River. They just did a remodel so the […] The post Wild Meat and Ice Fishing appeared first on WebTalkRadio.net.