Sustainability

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Bags, Bacon & Beyond

Business


Consumers across industries are demanding more sustainability from the brands they purchase, but sustainability is far more complex than keeping up with the latest popular superfood trends. In this episode of QAD’s new podcast, Acyr Borges, our VP of Packaging, and Stephen Dombroski, our Director of Food & Beverage, discuss the changing consumer preferences around sustainability and the challenges of becoming a more sustainable manufacturer in the Packaging and Food & Beverage industries.