Society & Culture
It’s said that some foods are so amazing that after trying them once, you know you’re hooked for life. Iberian ham is one of those foods. Irene Reguilón, a native of Spain and a lecturer at Vietnam National University in Hanoi, will explain why we should be eating this heavenly treat! Iberian ham, one of the tastiest tapas in Spain! (Photo: blog.amigofoods.com) https://vovworld.vn/en-US/cultural-rendezvous/spanish-iberian-ham-the-worlds-most-expensive-cured-meat-943082.vov --- Support this podcast: https://anchor.fm/cultural-rendezvous/support