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It took me a while for me to get into these berries just because when extracted into powder it has an unique flavour that goes only with specific drinks. But I have started using whole berries to make tea which I drink pretty much everyday at the moment. Schisandra berries in Chinese which means five flavoured berry because of it has all the five flavours, sweet, sour salty, bitter and pungent. The flavours are said to be associated with different organs in the body and having all the flavours in this one berry it can positively affect the whole body system. Schisandra is the berry of a climbing vine native to China and Russia. it is harvested in summer. We sell whole berriesthat have been dried, or extracted powderwhich you can just add to smoothies or juices. Traditionally used for longevity, anti-aging properties, increasing energy and as a sexual tonic. It is considered an adaptogen and one of the most highy protevtive of all medicinal plants. Studies I mentioned liver health https://www.ncbi.nlm.nih.gov/pubmed/25882501 https://www.ncbi.nlm.nih.gov/pubmed/22610748 https://www.ncbi.nlm.nih.gov/pubmed/31118972 https://www.ncbi.nlm.nih.gov/pubmed/31004881 skin health https://www.ncbi.nlm.nih.gov/pubmed/30272282 weight management https://www.ncbi.nlm.nih.gov/pubmed/26048342 like to find more about what we can help you with? get more inspiration? find some amazing products for optimal health? or join our holistic wellness community VISIT www.shokuikuaustralia.com LEARN RAW FOOD CUISINE WITH US www.shokuikuacademy.com 17 day intensive raw food course RECIPE BOOK www.rawrecipebook.com follow us facebook https://www.facebook.com/Shokubyshokuiku instagram https://instagram.com/shokuiku instagram (personal) https://www.instagram.com/inoue.yoko/ podcast https://itunes.apple.com/au/podcast/wellness-foodie/id1440367960?mt=2&fbclid=IwAR0VD-p2x5RybX_SbSVsPg6MNubiOFvz0Wh7iBg-lRU-MF91BLi4_RdQVZE