Society & Culture
It’s the season three finale! Laura has a bone to pick with being called “kid” in a professional setting and she’s excited that Book It has been relaunched; Sara is stressed because the Covid lifestyle is coming to an end but she’s enjoying the pleasure of anticipating a new album. There’s a frozen pizza face-off (all three are from Whole Foods), a conversation with a special guest about family traditions, an update on the gals’ summer plans, and recommendations. The full show notes for this episode are available here. Please reach out to us!Instagram: @passportpizzapodTwitter: @passportspizzaemail: hello@passportsandpizza.comleave a voicemail: 717-964-0215