Miscellaneous
This is a great example of how to translate food quality into numbers for further analysis.This is Dr Cecilia Nunez's book, also a great source of freshness indicators for fresh food.This is an "amazing website" from UC Davis that Ricardo uses a lot for his work. ;)Here there is a summary of the presentation he did at the coworking space, at the end you can find the audio and the slides in a link.Check out more of Ricardo's work here:https://www.zestlabs.com/author/zestbadia/Check out his consulting firm, Fresh Impact, here: http://www.thefreshimpact.com/-----------------------------------Subscribe, share, and write a review if you like us! If you have constructive criticism or would like to submit episode or guest ideas, please contact us via our website at evolutioneats.org or via email info@evolutioneats.org so we can address your concerns and/or find new ideas to tackle.You can also find us online in the following places:https://www.evolutioneats.org/podcastFacebook & Instagram: @evolutioneatsTwitter: @evolution_eatsPinterest & LinkedIn: Evolution Eats-----------------------------------Intro Music by Dani Rosenoerhttp://www.soundcloud.com/DaniRosenoer