Certified Master Chef Fritz Gitschner of Philadelphia Country Club joins the show. In this episode we talk about his time overseas, how that influence is found in his dishes today, and being so close to the mushroom capital of the US.

VGM's Club Grub Podcast

Mushrooms with Fritz Gitschner

VGM's Club Grub Podcast is a collection of conversations with key food and beverage experts in the hospitality industry. Tune in and relate with Cam Schultz, your host, as he interviews experts on topics ranging across the industry spectrum. Follow along as VGM Club and Club Grub heightens your awareness of how to optimize your facility’s purchasing habits. VGM Club’s more than 3,400 members and vast collection of suppliers allows for a look inside the intricate world of food, beverage and hospitality management like never before.

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VGM's Club Grub Podcast