Mark Anderson is an experienced entrepreneur and business leader with nearly three decades of experience in the ingredient and beverage industries. His work has focused on quality, new ideas, trusted sourcing, and responsible business practices. Mark Anderson covers 7 new developments shaping Non-GMO food and beverage products. The guide looks at changing customer choices, greater interest in ingredient information, new product ideas, better sourcing methods, and a stronger focus on sustainability. His experience with North Central Company, Chemsol, and Captain Drake adds valuable industry knowledge. He also brings this experience to organic beverage products and changing customer needs.