Jill Weaver: up-cycling animal farm bones into nutritious broth

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On Pasture: back to basics food and farming

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When Jill Weaver first started making bone broth out of her kitchen she never imagined it would then turn into her business: Stock Exchange. Today Jill runs a business that helps local animal farms up-cycle the use of their leftover bones, and families consume nutrient dense broth at home.