Today Ben walks you through how to make Carrot and Ginger Soup. Check it out. You can find the written version of this episode and a printable recipe at chefsnotes.com  Follow Chef Ben on social media @chefbenkelly and if you have an idea for an episode or just want to say hello you can send him an email at chefbenkelly@gmail.com Preorder The Five-Ingredient Cookbook For Men at https://amzn.to/3ploUKR in the US or https://amzn.to/2NtDCBt in Canada. --- Send in a voice message: https://anchor.fm/foodinfive/message