Future Food News Review #2: Impossible's $10bn IPO, Bottled water & the Kardashians, Gene edited tomatoes

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The journalists joining us this week were:Joe Fassler - The Counter (https://thecounter.org/agrivoltaics-farmland-solar-panels-clean-energy-crops/)Sarah Mock - freelance (https://sarah-k-mock.medium.com/no-your-great-grandfather-did-not-know-how-to-fix-our-food-system-83775d4f1852)Larissa Zimberoff - Bloomberg and freelance (https://technicallyfood.substack.com/p/gene-editing-our-precious-tomato)Sonalie Figueras - Green Queen Media (https://www.reuters.com/article/us-impossible-foods-m-a-exclusive-idUSKBN2BV2SF)Alicia Kennedy - Eater and freelance (https://www.eater.com/22315684/vegan-cheese-history-ingredients-process-grocery-brands)Kristen Hawley - Expedite (https://www.expedite.news/p/tock-to-squarespace-for-400-million)Elaine Watson - Food NavigatorUSA (https://tinyurl.com/35sa4rv3)Ximena Bustillo - POLITICOMegan Poinski - Food DiveErrol Schweizer - Forbes and TheCheckout Podcast