Arts
This method and technique is simple. We either use, the grill, oven or bbq. This technique requires no water, if you want to use oil, fat, or butter it is up to you. You can allow the juices to absorb in the food through the cooking. This will elevate your position when you learn how to cook, why? Because its very healthy, flavoursome, and the food does most of the work! The oven you can control it, the bbq you can manage it, and the grill is easy. So in this episode we talk and chat about ways to manage our dry cooking. HAPPY DRY COOKING CARMELA --- Send in a voice message: https://anchor.fm/carmelascucinaclass/message