Health & Fitness
Pasta and pizza, wine and…mice? - No, we’re not talking about last Friday night’s misadventures but rather, the stuff that is associated with these things - cheese. We all know Cheddar, Mozarella, and Parmesan. But did you know that India has its very own varieties of local, home-grown cheese? That’s what we’re exploring in this episode of Fittr Podcast. Join Jitendra Chouksey aka JC as he takes you on a journey through the unknown yet interesting world of Indian Cheese.