Connecting The Dots with Mukund & Ashutosh Goyal | Episode 22

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Connecting the Dots with Ashwin Bhadri

Business


About The Guests:


Mukund Goyal – Chairman

A visionary entrepreneur and the driving force behind Ananta Hotels & Resorts, Mukund Goyal has redefined luxury hospitality in India. With a background in garment exports, he transitioned into the hospitality industry with a mission to create spaces that seamlessly blend luxury with nature. His philosophy revolves around sustainability, eco-conscious design, and providing guests with tranquil, rejuvenating experiences. Under his leadership, Ananta has become a symbol of refined elegance, offering world-class resorts that prioritize both comfort and environmental responsibility. His belief that "nature gives us Sukoon (peace) and Anand (joy)" continues to shape the brand’s ethos and expansion.


Ashutosh Goyal – Director

Bringing a fresh and dynamic perspective to luxury hospitality, Ashutosh Goyal is redefining guest engagement at Ananta Hotels & Resorts. He has been instrumental in curating immersive experiences, such as the celebrated Soul Festival at Ananta Udaipur, which blends wellness, entertainment, and cultural richness. With a keen focus on digital transformation and sustainable growth, Ashutosh is shaping Ananta’s evolution to appeal to modern travelers while preserving the brand’s deep-rooted connection to heritage and nature. His forward-thinking approach ensures that every Ananta experience is not just a stay but a journey into luxury, tradition, and innovation.


About the Host:


Ashwin Bhadri the CEO of Equinox Labs - India's leading Food, Water & Air Testing Lab. Equinox is an Expert in FSSAI Compliance and Food Safety Management for Corporates and FnB Companies.


Equinox Labs is a pioneer in Food Safety Monitoring and FSSAI Compliance. Equinox caters to a wide range of clients, including BPOs'​, MNCs'​, Food Caterers, Bakeries, and many more.


I am a National Level Speaker on FSSAI and I have trained over 50,000 people on FSSAI. I personally advise over 500 companies on their FSSAI Compliance, EHS Policies, and Critical Infrastructure Maintenance.


I work with several elite brands to help them develop Food Safety Programs and also work closely with FSSAI for implementing the new food safety orders in the country.