In this week's TBP Bytu, Vivek MV and I talk about how the act of eating alone in legacy food points like CTR can alter our dining experience. Happy listening!

The Brekking Point

Bytu 5.1: Table for one, please?

The average human being eats anywhere between 3 to 6 times a day, and breakfast is said to be the most important of these meals. Despite the delicious diversity - from the traditional idli, dose, poha and poori to instant noodles, toast, sandwiches and cereals - breakfast is the least talked about affair of our lives. Thus, The Brekking Point, a brand new podcast where we let the humble Indian breakfast have its day. The show will see Nalme Nachiyar and her guests talk about their favourite morning meal and share the most enduring memories associated with it. Food. Stories. People. All in a pod.

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The Brekking Point