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In this episode of Precious the Foodie, we'll get the behind the scenes, exclusive of what it's like to actually live through a version of The Wolf of Wall Street. With Hustle Culture rising in popularity the main question is whether or not it's sustainable. We know that we need to implement a healthy work life balance, but what does that look like? How do we transition into something better. My special guest, Iain Eyre shares his testimony and what we can learn from his experience. Keep up with the show: https://www.instagram.com/preciousthefoodie/ --- Send in a voice message: https://anchor.fm/preciousthefoodie/message