A conversation with Chef Tyler Anderson

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What do punk rock, baseball and cooking all have in common? If you’re Chef Tyler Anderson…nothing and everything. He has 3 restaurants across CT and a 4th on the way. Each one is uniquely different but possess Anderson’s desire to cook and serve food from the heart. The Top Chef contestant shares his his story with us at his iconic restaurant, Millwright’s in Simsbury CT. Sponsor: Norwalk Now Millwright’s Restaurant The Cook and The Bear Porron & Piña Restaurant Bricco Grassroots Ice Cream