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Join us as we have Nashville native, comedian, “drinkologist” & owner of Hick Chick Tours, Christy Eidson, in the hot seat on how to make your own holiday cocktails. Feel free to send us stories to drinkoutsidetheboxduo@gmail.com! We always love hearing from you. Intro is "Lucky Day" by www.jinglepunks.com. Christy Eidson's Website: https://www.christyeidson.com/ Hick Chick Tours: https://www.hickchicktours.com/ Christy's Cocktails Facebook Page: https://www.facebook.com/christyscocktails/?__tn__=%2Cd%2CP-R&eid=ARB0NuuLmKrTHkMCIgmIrp3jBt_ElmU9_LCnCippUtof9pwbOgs7rp_cpcOUz1sUPl8yROxF4NrrOtSq Jimmy Jacket Wiener Warmer: https://www.amazon.com/Gears-Out-Jacket-Wiener-Warmer/dp/B076BLSSQN Caroline's eCommerce business: www.urbanvyew.com Drink Outside the Box Instagram: @drinkoutsidetheboxpodcast, Caroline's Instagram: @carolinelawley, Maria's Instagram: @marifern_mora Drink Recipes: 1. Peanut Butter Cup Shot: 1/2 Skrewball Peanut Butter Whiskey 1/2 Kahlua or Bailey's 2. How to make your own simple syrup: 1⁄2 cup Granulated sugar 1⁄2 cup Water Add the sugar and water to a small saucepan over medium heat. Stir until sugar is dissolved. Strain into a jar and seal tightly with a lid. Simple syrup will keep, refrigerated, for about one month. 3. Mint Chocolate Martini Start by making a simple syrup of 1 part sugar and 2 parts water. I started by using 1/2 cup of sugar with 1 cup of water. (I reduced the amount of sugar to make it not so sweet.) Once the sugar completely dissolves, I set it to the side for a couple of minutes to cool. Then, I add 4-5 drops of doTERRA Peppermint essential oil. For the cocktail, fill a cocktail glass with ice. Add 1 part chocolate vodka and 1 part Peppermint simple syrup. Enjoy! 4. Nutty White Russian AKA Putin 1 oz Skrewball peanut butter whiskey' 1 oz Kahlua Milk, heavy cream, or half-and-half Fill a rocks glass with ice. Pour in whiskey and Kahlua. Top off with milk (or heavy cream or half-and-half).