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Download: The Ultimate Restaurant Marketing Guide and all our FREE Resources at https://www.makingdoughshow.com/resources Watch: Restaurant Management 101: How to Lead the Team Effectively https://youtu.be/r4vHpFRdy34 Watch: Is working 80 hours a week worth it? | How to run a profitable restaurant and manage time https://youtu.be/dunZRY_i9Us Please visit our website https://www.makingdoughshow.com/ How to survive labor shortage in 2021? Here’s a restaurant owner's advice, Making Dough Show Restaurant Show host herself, Hengam Stanfield. She addresses this issue through an interview by RunningRestaurant.com’s podcast host Jaime Oikle. Have fun watching as they tackle one of the most arduous struggles restaurants are facing now, labor shortages. Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough! LET'S CONNECT: SUBSCRIBE to our Youtube Channel: https://bit.ly/2sif5kX SUBSCRIBE to our Podcast: https://anchor.fm/makingdoughshow FOLLOW us on Instagram: https://bit.ly/2SLRp42 CONNECT on Linked-In: https://bit.ly/2D0a3QA #restaurant #restaurantmanagement #restaurantmarketing #restaurantmanager #makingdoughshow