#12 - Recipes for yo'ass.

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CHICKEN TONIGHT My Dad's Microwave Hot Dog's - go to 0:28 Diamond Juice Ingredients Frozen bottle of Ketel One (ALWAYS keep your vodka in the freezer) Frozen martini glass (ALWAYS keep your martini glasses in the freezer) A lemon (ALWAYS have a lemon) Flavor Burgers Ingredients for one patty (easily doubles, triples, etc) 3 oz ground beef, 85/15 meat/fat ratio 1 teaspoon Worcestershire sauce 1 teaspoon yellow American mustard 1/2 oz grated cheddar (mild or sharp) 1/8 teaspoon salt Toppings I like to top this burger with ketchup, mayonnaise, pickle chips and crisp iceberg lettuce. Rude Chicken (You must brine, keep in mind!) Ingredients 4 lb. chicken, giblets removed 1 cup salt 1/2 cup sugar Olive oil or butter Black Pepper Beer Butt Chicken INGREDIENTS: A 5-lb. chicken with all the guts teared out 1 aluminum can of beer, half full 1tsp onion powder 1tsp garlic powder 1/2tsp salt 1/2tsp pepper Spray oil (It's not real complicated)